Sunday, September 7, 2008

Got chicken?

You will need..

  • Boneless skinless chicken breast
  • 1 can cream of herb soup (or any other cream of)
  • 1 box of chicken stovetop stuffing
  • Seasoning (I used Italian seasoning, slat, pepper, and onions)  

Place the chicken breast in the crock pot.
Mix soup with 1/3c milk, and pour over chicken
Mix stuffing with 1 2/3c water pour over soup
Cook on low for 6-8 hrs.
Do not stir

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